All posts in Soups

Slow Cooker Kakavia

By: | 0 Comments | On: April 19, 2014 | Category : Slow Cooker Recipes, Soups

slow cooker kakavia

In 6-quart(6L) slow cooker,combine all ingredients,except seafood and seasoning. Cover and cook on low-heat setting for 6-8 hours,adding seafood during last 15-20 minutes. Discard bay leaves and any clams or mussels that have not opened. Add seasoning to taste. Serve seafood stew hot. more

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Slow Cooker Smoky Tomato Bisque

By: | 0 Comments | On: April 18, 2014 | Category : Slow Cooker Recipes, Soups

slow cooker smoky tomato bisque

In a slow cooker,combine all ingredients,except milk,cornstarch,sugar and seasoning. Cover and cook on high-heat setting for 4-5 hours. Discard pork hocks. In a blender,combine,combine soup and 1 cup of whole milk. Blend until smooth and return mixture to slow cooker. Cover slow cooker and cook on high-heat setting for 10... more

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Asian-Style Seafood Soup

By: | 0 Comments | On: March 29, 2014 | Category : Shrimps, Soups

Asian-style seafood soup

Score a cross in the base of each ripe tomato. Place in heatproof bowl and cover with boiling water. After 30 seconds,transfer to cold water,drain and peel away from the cross. Cut tomatoes into halves and,using a teaspoon, scoop out the seeds. Finely chop the flesh. In a large pan,preheat... more

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Chinese Noodle Soup

By: | 0 Comments | On: March 12, 2014 | Category : National Cuisines, Soups

Chinese noodle soup

In a small saucepan,bring 2 cups of water to a boil. Add the noodles and cook,according the package instructions(about 5 minutes). Season with salt and black pepper to taste. Reduce the heat to medium and stir in mushrooms,spinach and green onions. Allow vegetables to sit in hot broth until softened.... more

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Chicken Noodle Soup

By: | 0 Comments | On: January 19, 2014 | Category : Soups

chicken noodle soup

In a large saucepan,combine noodles and water. Bring to a boil and cook until tender. Rinse cooked noodles under cold water,drain and set aside. In a nonstick skillet,heat cooking oil,add garlic and cook until golden brown. Set aside. In another saucepan,combine chicken broth and 1/2 cup water.Bring to a boil.... more

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French Tomato Soup

By: | 0 Comments | On: January 11, 2014 | Category : Soups

French tomato soup

In a large saucepan heat olive oil over medium heat. Add chopped onion and sautè a few minutes. Add garlic,carrots and celery and cook over medium-high heat for another 3-4 minutes. Pour in vegetable broth,tomatoes and quinoa,stirring well. Season with salt,black pepper and ground turmeric. Sprinkle with chopped basil leaves.... more

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