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Oven Baked Brownie and Walnut Pie

2022-04-27
Oven-baked brownie and walnut pie. This decadent dessert offers a harmonious blend of fudgy brownie and crunchy walnuts, bathed in a rich chocolatey goodness. Each bite promises an indulgent treat that melts in the mouth, leaving your taste buds craving for more. Discover the joy of baking this delightful dessert and impress your friends and family with your newfound culinary prowess. #oven #baked #pie #desserts #breakfast
  • Yield: 10
  • Servings: 10
  • Prep Time: 15m
  • Cook Time: 1:20 h
  • Ready In: 1:35 h

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Nutritional Info

This information is per serving.

  • Calories

    130

  • Carbohydrates

    15 g

  • Cholesterol

    0 mg

  • Fat

    8 g

  • Fiber

    1 g

  • Protein

    0.05 g

  • Saturated Fat

    0 g

  • Serving Size

    1

  • Sodium

    55 mg

  • Sugar

    9 g

  • Trans Fat

    0 g

  • Unsaturated Fat

    0 g

  • Potassium

    3.0 mg
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Oven-baked brownie and walnut pie. Chocolate pie with walnuts baked in an oven.Very delicious dessert. Picture the joy on your friends and family’s faces when you tell them you are making brownies and pie – all together!

This scrumptious dessert is special enough to make for a special occasion, but it’s also easy enough to make any time of year.

Oven Baked Brownie and Walnut Pie

Ingredients

  • 1/2 cup unsalted butter
  • 3 oz (90 g) unsweetened chocolate,cut up
  • 3 large eggs,lightly beaten
  • 1 ½ cups granulated sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup chopped walnuts
  • 9 oz (270 g) unbaked pastry shell
  • caramel ice cream topping
  • coffee or vanilla ice cream

Method

Step 1

Preheat oven to 350 F (175 C).

Step 2

To make a filling, in a heavy,s mall saucepan, combine unsalted butter and chocolate. Melt over low-heat,stirring frequently. Set aside and cool for 20 minutes.

Step 3

In a large mixing bowl, combine beaten eggs, sugar ,all-purpose flour, and vanilla extract. Mix well. Stir in cooled chocolate mixture and walnuts. Pour filling into a pastry shell.

Step 4

Bake in preheated oven for 50-55 minutes, or until the toothpick inserted in the center of pie comes out clean. Cool for 1 hour on a wire rack.

Step 5

Using a sharp knife, slice brownie and walnut pie. Drizzle each slice with caramel topping. Serve with ice cream.

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