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Slow Cooker Sweet and Sour Cocktail Franks

2022-06-03
slow cooker sweet and sour cocktail franks
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 3:00 h
  • Ready In: 3:10 h

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Nutritional Info

This information is per serving.

  • Calories

    170.3

  • Carbohydrates

    0 g

  • Cholesterol

    27 mg

  • Fat

    15 g

  • Fiber

    0 g

  • Protein

    9 g

  • Saturated Fat

    6 g

  • Serving Size

    1

  • Sodium

    520 mg

  • Sugar

    1.6 g

  • Trans Fat

    0 g

  • Unsaturated Fat

    6 g

  • Potassium

    265.0 mg
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Slow cooker sweet and sour cocktail franks. Enjoy a delicious and unique meal with this easy-to-make sweet and sour cocktail franks recipe. With minimal prep time, you can have a tasty meal in no time. This recipe is perfect for busy weeknights or just for a fun family night.

What are the Benefits of Cooking with a Slow Cooker?

Slow cookers are becoming increasingly popular in the kitchen as they offer a convenient and stress-free way to prepare delicious meals. With a slow cooker, you can enjoy all of the benefits of home-cooked meals without having to spend hours in the kitchen. From saving time and money to reducing your environmental footprint, there are many benefits to cooking with a slow cooker. In this article, we will explore some of these benefits and discuss how slow cooking can help make your life easier.

What Are Cocktail Franks?

Cocktail franks are a delicious and easy slow-cooker meal that can be made with just a few ingredients. They are the perfect meal for busy weeknights or entertaining guests. The sweet and sour cocktail franks are made with a combination of apricot preserves, hot pepper sauce, and chili sauce. This combination creates a delicious flavor that is sure to please everyone in your family. With the slow cooker, you can easily make these tasty treats in no time at all!

Slow Cooker Sweet and Sour Cocktail Franks

Ingredients

  • 2 packages (8 oz (240 g) each)) cocktail franks
  • 1/2 cup (125 ml) chili sauce
  • 1/2 cup (125 ml) apricot preserves
  • 1 teaspoon hot pepper sauce

Method

Step 1

In a slow cooker,combine all ingredients. Mix well.

Step 2

Cover slow cooker and cook on low-heat setting for 2-3 hours or until sausages are tender. Serve with additional hot pepper sauce,if desired.

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