- Servings : 1
- Prep Time : 5m
- Cook Time : 10m
- Ready In : 15m
Zombie cocktail. Rum and brandy based alcoholic mixed drink.Serve it with exotic fruits!
- 1/3 oz (10 ml) freshly squeezed lime juice
- 1/3 oz (10 ml) freshly squeezed lemon juice
- 1/3 oz (10 ml) grapefruit juice
- 1 oz (30 ml) freshly squeezed orange juice
- 1/2 oz (15 ml) white rum
- 1/2 oz (15 ml) golden rum
- 1/2 oz (15 ml) dark rum
- 1/3 oz (10 ml) apricot brandy
- 1/3 oz (10 ml) cherry brandy
- dash almond syrup
- 1/3 oz (10 ml) Demerara rum
In a shaker filled with crushed ice,pour all ingredients,except Demerara rum. Shake well and strain into highball filled with crushed ice.
Float remaining rum on top.
Garnish zombie cocktail with exotic fruits.
Serve with a straw and stirrer.
Average Member Rating
(5 / 5)
1 people rated this recipe