Slow Cooker Chili with Beans and Beer
- Grease large nonstick skillet with cooking spray.
- Add ground beef and cook until browned about 8 minutes,crumbling with fork.
- In slow cooker,combine cooked beef and remaining ingredients,except seasoning.
- Cover slow cooker and cook on low-heat setting for 6-8 hours.
- Season with salt and black pepper.
- Serve hot.