Air Fryer Baked Potatoes Recipe

2021-04-10
  • Yield: 4 servings
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

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Nutritional Info

This information is per serving.

  • Calories

    208
  • Fat

    11 g
  • Saturated Fat

    6 g
  • Polyunsaturated Fat

    4 g
  • Cholesterol

    32 mg
  • Sodium

    230 mg
  • Potassium

    130 mg
  • Carbohydrate

    19 g
  • Fiber

    2 g
  • Sugars

    1 g
  • Protein

    8 g
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Air fryer baked potatoes recipe. Learn how to bake delicious potatoes with bacon and cheese in an air fryer. Please note, the cooking time is just an estimate and can vary based on the Air Fryer model.

Air Fryer Baked Potatoes Recipe

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Ingredients

  • 2 cooked baked potatoes, halved
  • 2 tablespoons sour cream
  • 1/2 cup shredded Cheddar cheese
  • 1 tablespoon unsalted butter
  • 2 slices bacon, cooked
  • chopped green onions, for serving

Method

Step 1

Scoop out the insides of potatoes. Transfer to a bowl.

Step 2

Add sour cream, 1/4 cup shredded cheese, and butter to the bowl with scooped potatoes. Using a potato masher, mash ingredients well. Spoon the mixture back to the potato shells.

Step 3

Preheat your air fryer to 400 F (200 C) for 5 minutes. Place stuffed potatoes in the air fryer basket. Air fry in the preheated fryer at 400 F (200 C) for 8 minutes.

Step 4

Open the fryer and add remaining cheese and bacon. Bake for a further 2 minutes.

Step 5

Remove baked potatoes from the fryer and transfer to a serving plate. Sprinkle with chopped green onions. Serve hot.

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