Bacon-Wrapped Chicken Bites

2015-03-11
  • Yield : 24
  • Servings : 4-6
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m

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Bacon-wrapped chicken bites.This is excellent appetizer.Very easy to make.

Ingredients

  • 12 bacon strips,cut into halves
  • 10 oz (300 g) boneless and skinless chicken breasts,cubed into 24 cubes
  • 8 oz (240 g) sliced water chestnuts,drained
  • 1/2 cup (125 g) orange marmalade
  • 1/4 cup (60 g) soy sauce
  • 2 garlic cloves,peeled and minced
  • 1 teaspoon freshly grated gingerroot

Method

Step 1

Place sliced bacon on a broiler rack. Broil 4 inches (10 cm) from the heat for 1-2 minutes on each side.

Step 2

Wrap a piece of bacon around chicken and water chestnut slice. Secure with wooden toothpick

Step 3

In a resealable plastic bag,combine orange marmalade,soy sauce,minced garlic and grated ginger. Toss well to combine.

Step 4

Add bacon-wrapped chicken bites and carefully turn to coat. Seal and refrigerate for 2 hours.

Step 5

Drain bacon-wrapped chicken bites and discard marinade. Preheat broiler. Broil chicken for 3-4 minutes on each side or until bacon is crisp. Serve immediately.

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