Bacon-Wrapped Chicken Bites

bacon-wrapped chicken bits
  • Yield: 24
  • Servings: 4-6
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 2
Rate this recipe

fork fork fork fork fork

2 People rated this recipe

Related Recipes:
  • slow cooker whole chicken with vegetables

    Slow Cooker Whole Chicken with Vegetables

  • instant pot honey sesame chicken breasts recipe

    Instant Pot Honey Sesame Chicken Breasts Recipe

  • instant pot broccoli mac and cheese recipe

    Instant Pot Broccoli Mac and Cheese Recipe

  • slow cooker caldo de pollo soup recipe

    Slow Cooker Caldo de Pollo Soup Recipe

  • classic slow cooker paleo meatballs recipe

    Classic Slow Cooker Paleo Meatballs Recipe

Nutritional Info

This information is per serving.

  • Calories

    206.1
  • Fat

    7.9 g
  • Saturated Fat

    3.7 g
  • Polyunsaturated Fat

    0.7 g
  • Cholesterol

    82.4 mg
  • Sodium

    302.2 mg
  • Potassium

    319.8 mg
  • Carbohydrate

    1.5 g
  • Fiber

    0.0 g
  • Sugars

    1.5 g
  • Protein

    30.3 g

Bacon-wrapped chicken bites. Chicken breasts wrapped in bacon. This is an excellent appetizer. Very easy to make. You may also like Chicken Liver Pate, another easy and delicious chicken recipe cooked in a slow cooker (crock pot)

Bacon-Wrapped Chicken Bites

Ingredients

  • 12 bacon strips, cut into halves
  • 10 oz (300 g) boneless and skinless chicken breasts, cubed into 24 cubes
  • 8 oz (240 g) sliced water chestnuts,drained
  • 1/2 cup (125 g) orange marmalade
  • 1/4 cup (60 g) soy sauce
  • 2 garlic cloves, peeled and minced
  • 1 teaspoon freshly grated gingerroot

Method

Step 1

Place sliced bacon on a broiler rack. Broil 4 inches (10 cm) from the heat for 1-2 minutes on each side.

Step 2

Wrap a piece of bacon around chicken and water chestnut slice. Secure with wooden toothpick

Step 3

In a resealable plastic bag, combine orange marmalade, soy sauce, minced garlic, and grated ginger. Toss well to combine.

Step 4

Add bacon-wrapped chicken bites and carefully turn to coat. Seal and refrigerate for 2 hours.

Step 5

Drain bacon-wrapped chicken bites and discard marinade. Preheat broiler. Broil chicken for 3-4 minutes on each side or until bacon is crisp. Serve immediately.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.