Recipe Search

Recipe Types: Beef , Bison , Breakfast , Chicken , Dinner , Duck , Fish , Goose , Lamb , Party , Pizza , Pork

Bacon-Wrapped Chicken Bites

2015-03-11
bacon-wrapped chicken bits
  • Yield : 24
  • Servings : 4-6
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 2
Rate this recipe

2people rated this recipe

Post Views: 1,119

Related Recipes:
  • oven baked parmesan chicken wings recipe

    Oven Baked Parmesan Chicken Wings Recipe

  • slow cooker saucy baked beans recipe

    Slow Cooker Saucy Baked Beans Recipe

  • fried chicken meatballs recipe

    Fried Chicken Meatballs Recipe

  • asian pad thai chicken recipe

    Asian Pad Thai Chicken Recipe

  • baked tandoori chicken kebabs recipe

    Baked Tandoori Chicken Kebabs Recipe

Nutritional Info

This information is per serving.

  • Calories

    206.1

  • Fat

    7.9 g

  • Saturated Fat

    3.7 g

  • Polyunsaturated Fat

    0.7 g

  • Cholesterol

    82.4 mg

  • Sodium

    302.2 mg

  • Potassium

    319.8 mg

  • Carbohydrate

    1.5 g

  • Fiber

    0.0 g

  • Sugars

    1.5 g

  • Protein

    30.3 g

Bacon-wrapped chicken bites. Chicken breasts wrapped in bacon. This is an excellent appetizer. Very easy to make. You may also like Chicken Liver Pate, another easy and delicious chicken recipe cooked in a slow cooker (crock pot)

Bacon-Wrapped Chicken Bites

Ingredients

  • 12 bacon strips, cut into halves
  • 10 oz (300 g) boneless and skinless chicken breasts, cubed into 24 cubes
  • 8 oz (240 g) sliced water chestnuts,drained
  • 1/2 cup (125 g) orange marmalade
  • 1/4 cup (60 g) soy sauce
  • 2 garlic cloves, peeled and minced
  • 1 teaspoon freshly grated gingerroot

Method

Step 1

Place sliced bacon on a broiler rack. Broil 4 inches (10 cm) from the heat for 1-2 minutes on each side.

Step 2

Wrap a piece of bacon around chicken and water chestnut slice. Secure with wooden toothpick

Step 3

In a resealable plastic bag, combine orange marmalade, soy sauce, minced garlic, and grated ginger. Toss well to combine.

Step 4

Add bacon-wrapped chicken bites and carefully turn to coat. Seal and refrigerate for 2 hours.

Step 5

Drain bacon-wrapped chicken bites and discard marinade. Preheat broiler. Broil chicken for 3-4 minutes on each side or until bacon is crisp. Serve immediately.

Recipe Type: Tags: , , , Ingredients: , , , , , ,

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.