Broiled Halibut Steak with Eggplant Sauce

  • Servings : 2
  • Prep Time : 10m
  • Cook Time : 30m
  • Ready In : 40m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1people rated this recipe

Related Recipes:
  • instant pot potato and celery soup recipe

    Instant Pot Potato and Celery Soup Recipe

  • slow cooker stuffed apples recipe

    Slow Cooker Stuffed Apples Recipe

  • slow cooker marsala-poached pears recipe

    Slow Cooker Marsala-Poached Pears Recipe

  • slow cooker sweet and hot nuts recipe

    Slow Cooker Sweet and Hot Nuts Recipe

  • the best campari martini drink recipe

    The Best Campari Martini Drink Recipe

Broiled halibut steak with eggplant sauce. Halibut steak with homemade eggplant sauce cooked in broiler.


  • 1 large green pepper,cut into 1/2-inch(1,2 cm) strips
  • 1 large onion,peeled and thinly sliced
  • 1 pound (480 g) eggplant,peeled,cut into 1/2-inch(1,2 cm) cubes
  • 1/3 cup (80 ml) vegetable oil
  • 2 8-oz(240 ml each) cand tomato sauce
  • 1/2 cup (125 ml) dry white wine
  • 1 garlic clove,peeled and minced
  • 1 bay leaf
  • 1/4 freshly ground black pepper
  • 1/4 cup butter
  • 2 tablespoons freshly squeezed lemon juice
  • 1/2 teaspoon salt
  • 2 pounds (960 g) halibut steak


Step 1

In large nonstick skillet,heat vegetable oil. Add green pepper and onion. Cook until tender.

Step 2

Add eggplant cubes,tomato sauce,garlic and bay leaf. Simmer for 15 minutes.

Step 3

Lightly grease broiling pan with cooking spray. Preheat broiler.

Step 4

In saucepan over low heat,melt butter with lemon juice salt and black pepper. Set aside.

Step 5

Arrange halibut steak on grilling rack and brush with butter mixture. Broil fro 5 minutes,then turn and brush again with butter mixture. Broil until fish tender.

Step 6

Serve broiled halibut steak with hot eggplant sauce.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.