Guinness Beer Float

2020-03-26
  • Yield: 1 glass
  • Servings: 1
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

    125
  • Fat

    0.7 g
  • Saturated Fat

    3.6 g
  • Polyunsaturated Fat

    2.2 g
  • Cholesterol

    7.9 mg
  • Sodium

    0.6 mg
  • Potassium

    0 mg
  • Carbohydrate

    0 g
  • Fiber

    0 g
  • Sugars

    3 g
  • Protein

    6.8 g
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Guinness beer float. This delicious drink recipe dedicate to all root beer float fans. Adapted from http://www.nuggetmarket.com You may also like Cherry Vanilla Float

Guinness Beer Float

Ingredients

  • 2 scoops vanilla ice cream
  • 8 oz (240 ml) Guinness beer
  • 1 oz (30 ml) Baileys Cream Liqueur
  • 1 oz (30 g) caramel sauce

Method

Step 1

In a mug combine all ingredients.

Step 2

Stir well and serve with a straw.

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