Honey Walnut Shrimp Salad Recipe

Step 1

In a mixing bowl,combine shrimp and egg white. Mix well and set aside.

Step 2

In a small saucepan,boil 1/2 cup water. Add sugar and stir gently until it turns thick and golden color. Stir in walnut halves and boil for 2 minutes.

Step 3

Drain boiled walnuts and place on a parchment paper to dry.

Step 4

In a large nonstick skillet,heat cooking oil over medium-high heat. Dip shrimp in cornstarch and fry in preheated oil until golden brown. Remove fried shrimp from the skillet and drain on paper towel.

Step 5

In a small mixing bowl,combine together mayonnaise,lemon juice,honey and condensed milk. Mix well and set aside.

Step 6

Add fried shrimp to honey mixture and toss well. Transfer to serving platter and garnish with candied walnuts. Serve honey walnut shrimp immediately.