Morning Mojito Cocktail

  • Servings : 2
  • Prep Time : 5m
  • Cook Time : 5m
  • Ready In : 10m

Morning mojito cocktail.Rum based alcoholic mixed drink.


  • handful of mint leaves
  • 1 teaspoon sugar
  • freshly squeezed juice of 1 lime
  • 1 can (28 ml) guava nectar
  • 2 oz (60 ml) rum
  • splash of sparkling water


Step 1

In a shaker,muddle mint leaves,sugar and lime juice. Add guava nectar,rum and crushed ice.

Step 2

Shake well. Strain into cocktail glasses. Top with sparkling water. Serve immediately.

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Comments (5)

  1. posted by cristin on December 14, 2014

    Where does the white wine come in and is that the only liquid in this stew besides the canned tomatoes?

    • posted by Slava Bond on December 14, 2014

      Sorry,what are you talking about?No white wine in this recipe.Explain please.Thank you very much.

  2. posted by Tosh T on January 10, 2015

    Canned tomatoes???? Huh. Missed THAT in the recipe. However, your recipe is delicious without them!!

  3. posted by Oliver Klimek on February 1, 2015

    Looks like that comment was posted to the wrong post by accident. But this looks delicious. One for the to-do-list!

  4. posted by plasterers bristol on February 17, 2015

    Yum i love hazelnut, these sound delicious. Thanks for sharing.



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