Oven Baked Buffalo Chicken Wings

2015-12-30
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 20m
  • Ready In : 30m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(3.5 / 5)

3.5 5 2
Rate this recipe

2people rated this recipe

Related Recipes:
  • slow cooker meatballs stroganoff recipe

    Slow Cooker Meatballs Stroganoff Recipe

  • instant pot crispy chicken thighs recipe

    Instant Pot Crispy Chicken Thighs Recipe

  • fried lemon garlic shrimp recipe

    Fried Lemon Garlic Shrimp Recipe

  • slow cooker spinach-stuffed chicken recipe

    Slow Cooker Spinach-Stuffed Chicken Recipe

  • slow cooker chicken fajitas pasta recipe

    Slow Cooker Chicken Fajitas Pasta Recipe

Oven baked Buffalo chicken wings.These chicken wings can be served at an elegant cocktail party.These wings are very delicious on their own but are fantastic when served with Blue Cheese sauce.

Ingredients

  • 1/3 cup (80 g) all-purpose flour
  • vegetable oil fro frying
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 2 tablespoons ketchup
  • 1 tablespoon unsalted butter,melted
  • 1/4 teaspoon hot pepper sauce
  • 1/4 teaspoon chipotle powder
  • 1 pound (480 g0 chicken wings

Method

Step 1

Preheat Dutch oven to 350 F (180 C). Add v4 inches (10 cm) vegetable oil and heat over medium-high heat until heated through.

Step 2

In a small mixing bowl,combine all-purpose flour,salt,black pepper and cayenne pepper. Mix well and set aside.

Step 3

In a large mixing bowl,combine ketchup,butter,hot pepper sauce and chipotle powder. Mix well and set aside.

Step 4

Dredge chicken wings in flour mixture,shaking off any excess. Working in a batches,fry wings in hot oil,until golden brown,for about 10 minutes.

Step 5

Using a slotted spoon,remove fried chicken wings from oil. Pat dry with paper towel. Immediately add to hot sauce and toss well to coat. Serve hot.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.