Slow Cooker Cheesy Garlic Chicken
- Cuisine: American
- Course: Main Dish
- Skill Level: Easy
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- Servings: 6
- Prep Time: 10m
- Cook Time: 4:30 h
- Ready In: 4:40 h
Average Member Rating
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Slow cooker cheesy garlic chicken. Chicken breasts with vegetables and cheese cooked in slow cooker. Use dry white wine as a pare for this delicious and easy recipe.
Ingredients
- 2 pounds (960 g) skinless and boneless chicken breast halves
- 1 ½ cups cauliflower florets
- 3/4 cup (180 ml) low-sodium chicken broth
- 2 tablespoons quick-cooking tapioca
- 4 cloves garlic,peeled and minced
- 1/4 teaspoon salt
- 1/2 of 8 oz (240g) package reduced-fat cream cheese,cubed
- 1/2 cup shredded mozzarella cheese
- 2/3 cup chopped roma tomatoes
Method
Step 1
In a slow cooker,combine chicken breasts,cauliflower,chicken broth,tapioca,garlic and salt. Mix well.
Step 2
Cover slow cooker and cook on low-heat setting for 3 ½-4 ½ hours.
Step 3
Turn off slow cooker. Stir cream cheese into chicken mixture. Cover and set aside for 10 minutes.
Step 4
Open slow cooker and stir until cream cheese is melted and sauce is smooth. Transfer chicken with sauce into serving platter.
Step 5
Sprinkle with mozzarella cheese. Top with chopped tomatoes. Serve hot.
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