Slow Cooker Easy Chicken Barley Soup Recipe

2022-11-20
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 6:00 h
  • Ready In: 6:10 h

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Nutritional Info

This information is per serving.

  • Calories

    141
  • Carbohydrates

    17 g
  • Fat

    5 g
  • Fiber

    3 g
  • Protein

    9 g
  • Saturated Fat

    3.6 g
  • Serving Size

    1
  • Sodium

    657 mg
  • Sugar

    2 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    2.2 g
  • Potassium

    645 mg
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Slow cooker easy chicken barley soup recipe. Very easy and delicious chicken, barley, and vegetable soup cooked in a slow cooker. Use the adlay barley (Chinese barley) for this recipe. You can find it in Asian stores. If you cannot find Chinese barley, substitute pearl barley for a day. Looking for more easy and delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Easy Chicken Barley Soup Recipe

Ingredients

  • 1 yellow onion, peeled and diced
  • 1 garlic clove, peeled and minced
  • 1 tablespoon tomato paste
  • 1 tablespoon olive oil
  • 1 teaspoon dried basil
  • 1 cup diced celery
  • 1 carrot, peeled and cubed
  • 1/2 cup adlay or pearl barley
  • 1ยฝ pounds uncooked chicken breasts
  • 3ยฝ cups (865 ml) chicken broth
  • 14 oz (420 ml) diced tomatoes, undrained
  • 3/4 teaspoon salt
  • 1 bay leaf
  • 1/4 teaspoon freshly ground black pepper

Method

Step 1

In a microwave-safe bowl, combine diced yellow onion, minced garlic, tomato paste, olive oil, dried basil, celery, and carrots. Stir well and microwave for about 4-5 minutes, stirring every minute.

Step 2

Remove the cooked mixture from the microwave and transfer it to a 6-quart (6 L) slow cooker. Add the remaining ingredients and stir well.

Step 3

Cover the pot and cook on low-heat setting for 4-6 hours or until barley is cooked through.

Step 4

Turn off the slow cooker and open the lid. Remove cooked chicken and transfer to a cutting board. Cut in bite-size. Return to the cooker. Stir chicken barley soup well before serving.

Step 5

Ladle the soup into soup bowls. Serve hot.

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