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Slow Cooker Pork Chops with Sage

2013-10-16

Cuisine: Canadian
Course: Main Dish
Skill Level: Easy
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slow cooker pork chops with sage

Servings : 4
Prep Time : 10m
Cook Time : 4:00 h
Ready In : 4:10 h

Slava Bond

I'm cooking chef since 1986. My..

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Slow cooker pork chops with sage. Pork chops with dry white wine,sage and honey cooked in slow cooker.Sage is a perfect complement to pork and mustard adds a finishing accent. Very easy and delicious!

Ingredients

4 boneless loin pork chops
1/4 cup chopped yellow onion
1/2 cup (125 ml) chicken broth
1/2 cup (125 ml) dry white wine
1 tablespoons cornstrach
2 tablespoons clear honey
2 tablespoons water
2 tablespoons Dijon mustard
2 tablespoons freshly squeezed lemon juice
salt and freshly ground black pepper to taste

Method

Step 1

In slow cooker,combine pork chops,onion,chicken broth and dry white wine. Cover and cook on low heat setting for 3-4 hours

Step 2

Remove cooked pork chops from slow cooker and keep warm. Turn heat to high.

Step 3

In a mixing bowl,combine cornstarch,honey and water. Mix well and stir in slow cooker.

Step 4

Cook,uncovered,until juices are thin sauce consistency,about 5 minutes. Season to taste with Dijon mustard,lemon juice,chopped sage and seasoning.

Recipe Type: Pork Tags: chicken broth, cornstarch, Dijon mustard, dry white wine, honey, lemon juice, onion, pork chops, slow cooker recipes

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