Slow Cooker Saucy Chicken Breasts

  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 6:00 h
  • Ready In : 6:10 h

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Slow cooker saucy chicken breasts.Chicken breasts with creamy chicken soup and half-and-half cooked in slow cooker



  • 1 pound (480 g) boneless and skinless chicken breasts
  • 2 tablespoons all-pirpose flour
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon garlic powder
  • 10 ¾ oz (320 ml) can low-fat cream of chicken soup
  • 1 ¼ cups (310 ml) nonfat half-and-half


Step 1

Grease slow cooker with nonstick cooking spray. Place chicken breasts in greased slow cooker.

Step 2

In a mixing bowl,combine all-purpose flour,black pepper and garlic powder. Mix well and sprinkle flour mixture over chicken and turn to coat.

Step 3

In another mixing bowl,combine creamy chicken soup and half-and-half. Mix until well blended. Pour soup mixture over seasoned chicken breasts.

Step 4

Cover slow cooker and cook on low-heat setting for 4-6 hours.




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