Air Fryer Chocolate Pecan Pie Recipe

2021-08-18
  • Yield: 8
  • Servings: 8
  • Prep Time: 20m
  • Cook Time: 25m
  • Ready In: 45m

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Nutritional Info

This information is per serving.

  • Calories

    356.0
  • Carbohydrates

    44.5 g
  • Cholesterol

    70.9 mg
  • Fat

    20.0 g
  • Protein

    4.5 g
  • Saturated Fat

    5.0 g
  • Serving Size

    1
  • Sodium

    123.6 mg
  • Sugar

    28.5 g
  • Trans Fat

    9.8 g
  • Unsaturated Fat

    4.0 g
  • Potassium

    176.5 mg
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Air fryer chocolate pecan pie recipe. Learn how to cook easy and yummy dessert in an air fryer. Also, you can bake this pie in an instant pot-Instant Pot Pecan Pie

Please note, the cooking time is just an estimate and can vary based on the Air Fryer model.

Air Fryer Chocolate Pecan Pie Recipe

Ingredients

  • 9-inch (22.5 cm) unbaked pie crust
  • For Filling:
  • 2 large eggs, beaten
  • 1/3 cup unsalted butter
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1 cup milk chocolate chips
  • 1½ cups coarsely chopped pecans
  • 2 tablespoons Bourbon

Method

Step 1

In a large mixing bowl, combine eggs and butter. Whisk until creamy.

Step 2

Add the sugar and all-purpose flour. Stir well to incorporate.

Step 3

Add chocolate chips, pecans, and bourbon. Mix until well combined.

Step 4

Using a fork, prick the holes in the bottom and sides of the crust. Pour the prepared filling into the pie crust. Transfer the pie rust to the air fryer basket.

Step 5

Air fry at 350 F (175 C) for 25minutes, or until a toothpick, inserted in the centre of the pie, comes out clean.

Step 6

Remove baked pecan pie from the fryer. Transfer to a wire racck and allow to cool for 10 minutes before serving.

Comments (2)

  1. posted by Marjorie on August 25, 2021

    You have omitted how much milk in the recipe

      Reply
    • posted by Slava Bond on August 25, 2021

      Hi, thank you for letting me know. This is not a milk-milk chocolate chips. Sorry for misunderstanding. Regards.

        Reply

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