Bacon-Wrapped Asparagus Appetizer Recipe
2022-03-05- Cuisine: American
- Course: Appetizer, Main Dish
- Skill Level: Beginner
-
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- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 15m
- Ready In: 25m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
169 -
Carbohydrates
5 g -
Cholesterol
29 mg -
Fat
14 g -
Fiber
2 g -
Protein
5 g -
Saturated Fat
6 g -
Serving Size
1 -
Sodium
198 mg -
Sugar
3 g -
Trans Fat
0 g -
Unsaturated Fat
2.2 g -
Potassium
272 mg
Bacon-wrapped asparagus appetizer recipe. Asparagus wrapped in bacon and baked in an oven. Very easy and tasty appetizer. Do you have a party and looking for more elegant appetizers, refreshing drinks, or quick and easy snacks? We have a huge collection of them, please check it out-Party
Bacon-Wrapped Asparagus Appetizer Recipe
Ingredients
- 1 pound (480 g) tick asparagus stals, trimmed
- 4 bacon slices
- 2 tablespoons unsalted melted butter
- 1/4 teaspoon garlic powder
- 1 teaspoon brown sugar
- 1/4 teaspoon freshly ground black pepper
Method
Step 1
Preheat an oven to 400º F (200º C).
Step 2
Divide the asparagus stalks into 4 bundles. Wrap one bacon slice around each bundle.
Step 3
In a small mixing bowl, combine melted butter, garlic powder, brown sugar, and black pepper. Stir well.
Step 4
Arrange wrapped asparagus on a baking sheet. Drizzle with butter mixture.
Step 5
Bake in preheated oven for 15-20 minutes or until bacon is crispy.
Step 6
Turn off the oven and remove the baked asparagus. Transfer to a serving plate. Serve hot.
