Bacon-Wrapped Asparagus Appetizer Recipe

2020-03-05
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 15m
  • Ready In: 25m

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Nutritional Info

This information is per serving.

  • Calories

    169
  • Fat

    14 g
  • Saturated Fat

    6 g
  • Polyunsaturated Fat

    2.2 g
  • Cholesterol

    29 mg
  • Sodium

    198 mg
  • Potassium

    272 mg
  • Carbohydrate

    5 g
  • Fiber

    2 g
  • Sugars

    3 g
  • Protein

    5 g
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Bacon-wrapped asparagus appetizer recipe. Asparagus wrapped in bacon and baked in an oven. Very easy and tasty appetizer. Do you have a party and looking for more elegant appetizers, refreshing drinks, or quick and easy snacks? We have a huge collection of them, please check it out-Party

Bacon-Wrapped Asparagus Appetizer Recipe

Ingredients

  • 1 pound (480 g) tick asparagus stals, trimmed
  • 4 bacon slices
  • 2 tablespoons unsalted melted butter
  • 1/4 teaspoon garlic powder
  • 1 teaspoon brown sugar
  • 1/4 teaspoon freshly ground black pepper

Method

Step 1

Preheat an oven to 400º F (200º C).

Step 2

Divide the asparagus stalks into 4 bundles. Wrap one bacon slice around each bundle.

Step 3

In a small mixing bowl, combine melted butter, garlic powder, brown sugar, and black pepper. Stir well.

Step 4

Arrange wrapped asparagus on a baking sheet. Drizzle with butter mixture.

Step 5

Bake in preheated oven for 15-20 minutes or until bacon is crispy.

Step 6

Turn off the oven and remove baked asparagus. Transfer to a serving plate. Serve hot.

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