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Bacon Wrapped Tilapia

2021-11-17
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 20m
  • Ready In: 30m

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Nutritional Info

This information is per serving.

  • Calories

    171
  • Carbohydrates

    1 g
  • Cholesterol

    86 mg
  • Fat

    4 g
  • Fiber

    3 g
  • Protein

    34 g
  • Saturated Fat

    3.6 g
  • Serving Size

    1
  • Sodium

    101 mg
  • Sugar

    0 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    1.9 g
  • Potassium

    130 mg
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Bacon wrapped tilapia.Tilapia fillets with bacon baked in an oven. Delicious!

Bacon Wrapped Tilapia

Ingredients

  • 4 tilapia fillets cut into halves
  • 3 cloves garlic,peeled and minced
  • 8 strips of smoked bacon
  • 2 tablespoons freshly squeezed lemon juice
  • salt and freshly ground black pepper,to taste

Method

Step 1

In a small mixing bowl, combine minced garlic, lemon juice, and seasoning. Mix well and set aside.

Step 2

Rub tilapia fillets with garlic mixture and set aside for 10-15 minutes. Wrap each fish fillet with the bacon slice.

Step 3

Place on parchment-lined baking sheet.

Step 4

Preheat oven to 375°F (180°C). Bake bacon wrapped tilapia for 15-20 minutes.

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