Bacon Wrapped Tilapia
2021-11-17- Cuisine: American
- Course: Main Dish, Oven
- Skill Level: Beginner
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Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 20m
- Ready In: 30m
Average Member Rating
(3.6 / 5)
22 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
171 -
Fat
4 g -
Cholesterol
86 mg -
Sodium
101 mg -
Carbohydrate
1 g -
Protein
34 g
Bacon wrapped tilapia.Tilapia fillets with bacon baked in an oven. Delicious!
Bacon Wrapped Tilapia
Ingredients
- 4 tilapia fillets cut into halves
- 3 cloves garlic,peeled and minced
- 8 strips of smoked bacon
- 2 tablespoons freshly squeezed lemon juice
- salt and freshly ground black pepper,to taste
Method
Step 1
In a small mixing bowl, combine minced garlic, lemon juice, and seasoning. Mix well and set aside.
Step 2
Rub tilapia fillets with garlic mixture and set aside for 10-15 minutes. Wrap each fish fillet with the bacon slice.
Step 3
Place on parchment-lined baking sheet.
Step 4
Preheat oven to 375°F (180°C). Bake bacon wrapped tilapia for 15-20 minutes.
posted by Julie on April 14, 2015
Am I missing something? There is no ingredient list given, and I’m not sure what ‘seasoning’ is being called for in the directions?
posted by Slava Bond on April 15, 2015
Sorry,my site is under construction.Here are ingredients:4 talapia fillets
3 cloves garlic,peeled and minced
8 strips of smoked bacon
2 tablespoons lemon juice
salt and black pepper,to taste