Baked Cod Steaks

  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 25m
  • Ready In: 35m

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Baked cod steaks.Cod steaks baked in oven.Very easy fish recipe.

Ingredients

  • 4 cod steaks
  • 5 oz (150 ml) dry white wine
  • 2 oz (60 g) butter
  • 2 tablespoons chopped fresh coriander
  • 2 tablespoons freshly squeezed lemon juice
  • salt and freshly grpound black pepper

Method

Step 1

Preheat the oven to 425°F (220°C).

Step 2

Arrange cod steaks in a greased baking dish. Sprinkle with salt and black pepper.

Step 3

Add the dry white wine and dot with butter. Cover dish with aluminum foil and bake in center of oven for 20-25 minutes

Step 4

Sprinkle baked cod steaks with chopped fresh coriander and lemon juice. Serve with fried potatoes,if desired.

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