Banana Cream Liqueur
- Yield : 4
- Servings : 4
- Prep Time : 5m
- Cook Time : 20m
- Ready In : 25m
Average Member Rating
(5 / 5)
1people rated this recipe
Banana cream liqueur.Very easy homemade cream liqueur.Rum based mixed drink.
- 2 ripe bananas, mashed(about 1 cup)
- 1½ cups (370 ml) rum
- 1/2 cup (125 ml) vodka
- 1/2 cup (125 ml) sweetened condensed milk
- 1/2 cup (125 ml) evaporated milk
- 1 cup (250 ml) cream of coconut or coconut milk
Mash bananas and blend in blender with coconut extract,rum,and vodka. Add milks and blend at low speed for 1 minute.
Add coconut and pulse stir for 1 minute more(use the lowest speed on blender and turn on-off eight times. Banana cream liqueur is ready.