Bong Water Cocktail
- Yield : 6 servings
- Servings : 6
- Prep Time : 5m
- Cook Time : 5m
- Ready In : 10m
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(5 / 5)
1people rated this recipe
Bong water cocktail. Rum based alcoholic mixed drink. Very easy and simple.
- 5 oz (150 ml) Malibu Coconut rum
- 5 oz (150 ml) Amaretto liqueur
- 5 oz (150 ml) Southern Comfort liqueur
- 5 oz (150 ml) Captain Morgan's spiced rum
- 5 oz (150 ml) Blue Curacao liqueur
- 5 oz (150 ml) Raspberry liqueur
- 1 oz (30 ml) Sweet&Sour mix
- 3 oz (90 ml) 7-UP
- sliced kiwi to garnish
In a shaker filled with ice,combine all ingredients,except 7-UP. Shake well.
Strain mixture into Collins glasses. Top with 7-UP,stir gently.
Garnish with kiwi slice and serve immediately.