Broiled Whole Chicken

2015-05-04
  • Servings : 4-6
  • Prep Time : 10m
  • Cook Time : 35m
  • Ready In : 45m

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Broiled whole chicken. 2 ingredients recipe! Quick and Delicious!

Ingredients

  • 1 large whole chicken,boned
  • 1 teaspoon kosher salt

Method

Step 1

Rub the chicken with kosher salt.Set aside for at least 1 hour. Just before cooking,refrigerate for 10 minutes.

Step 2

Preheat the broiler. Place chicken,skin side up,on a baking sheet. Put it under preheated broiler,about 3-inches (7,5 cm) from the heat. Brown it for about 10 minutes,turning the pan a few times.

Step 3

Reduce the temperature for 250 F (125 C). Cook for a further 25 minutes.

Step 4

Remove broiled chicken from the broiler. Cut into pieces. Transfer to a serving platter.

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