Cheesy Grilled Cod

cheesy grilled cod
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 15m
  • Ready In: 25m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Air fryer grilled cheese sandwiches recipe. Learn how to grill yummy cheese sandwiches in an air fryer.#airfryer #breakfast #sandwiches #cheese

    Air Fryer Grilled Cheese Sandwiches Recipe

  • Air fryer bacon-wrapped scallops recipe. Scallops wrapped in crispy bacon with barbecue sauce cooked in an air fryer #airfryer #dinner #appetizers #party #seafood #scallops

    Air Fryer Bacon-Wrapped Scallops Recipe

  • Air fryer onion rings recipe. Learn how to cook crispy onion rings in an air fryer. Very easy and delicious appetizer. #airfryer #dinner #appetizers #healthy #crispy #onion

    Air Fryer Onion Rings Recipe

  • Air fryer baked potatoes recipe. Learn how to bake delicious potatoes with bacon and cheese in an air fryer. #airfryer #dinner #easy #potatoes

    Air Fryer Baked Potatoes Recipe

  • Air fryer cinnamon rolls recipe. Learn how to cook yummy cinnamon rolls in an air fryer. #airfryer #breakfast #cinnamon #rolls #desserts

    Air Fryer Cinnamon Rolls Recipe

Cheesy grilled cod. Cod fillets with Cheddar cheese, mustard, and crème fraiche cooked in a turbo (halogen) oven.

Ingredients

  • 4-6 green onions,finely chopped
  • 2 oz (60 g) unsalted butter
  • 5 oz (150 g) grated Cheddar cheese
  • 2 teaspoons wholegrain mustard
  • 3 tablespoons creme fraiche
  • 4 cod fillets
  • salt and freshly ground black pepper

Method

Step 1

In a mixing bowl,combine chopped onions,butter,grated cheese,mustard and creme fraiche. Mix well and season to taste with salt and black pepper.

Step 2

Place cod fillets on a baking sheet. Preheat halogen oven to %00 F (250 C).

Step 3

Arrange fish fillets on a grilling rack. Grill in preheated oven on both sides for 4-5 minutes per side.

Step 4

Carefully place cheese mixture onto fish fillets. Continue to cook until golden and bubbling. The fish should be flaking and cheese golden.

Step 5

Serve hot.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.