Dressed Crab

2022-02-24
  • Yield: 2
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 45m
  • Ready In: 55m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Slow cooker chunky beef stew with potato dumplings. Looking for a hearty and comforting meal that's easy to make? Look no further than this Beef Stew with Potato Dumplings recipe! #slowcooker #crockpot #beef #beefstew #dumplings #dinner #homemade #hearty

    Slow Cooker Chunky Beef Stew with Potato Dumplings

  • Slow cooker honey chicken bites#SlowCookerHoneyChicken #SlowCookerMeals #PinteretFood #EasyMealPrep #HealthyEating #ChickenBites #YummyChicken #WholeFoods #HealthyRecipe #OnTheTable30Min #MealInMinutes #ChickenDinner #ChickenDinnerIdeas #FamilyMeals #SlowCookerRecipes

    Slow Cooker Honey Chicken Bites

  • Air fryer cheesy salmon quiche. Try this quick and delicious quiche baked in an air fryer with a cheesy salmon twist! Ready in under 15 minutes, this quiche is the perfect combination of flavors.#AirFryerCheesySalmonQuiche #QuicheIn15Minutes #HealthyAndDelicious #SalmonTwist #AirFryerCooking #PinterestRecipes #QuickMeals #HealthyEating

    Air Fryer Cheesy Salmon Quiche

  • Slow cooker beef stew with vegetables. Make delicious and hearty slow cooker beef stew with vegetables in just a few easy steps. Our recipe is simple, yet full of flavor. Serve up a comforting meal that the whole family will love - no matter the occasion!#SlowCookerStew #SimpleBeefStew #EasyWeeknightMeals #ComfortFood #HealthyEating #FamilyMeal #WeekendCooking #DinnerIdeas

    Slow Cooker Beef Stew with Vegetables

  • Air fryer bacon-wrapped meatballs. Easy to make and delicious, these bacon-wrapped meatballs are the perfect appetizer or snack. They're a healthier alternative to fried meatballs but still taste just as good. #airfryer #meatballs #dinner #homemade #appetizers #snacks #party

    Air Fryer Bacon-Wrapped Meatballs

Print Friendly, PDF & Email

Dressed crab.Very tasty stuffed crab.

Ingredients

  • 2 pounds (960 g) mud crab
  • 2-3 teaspoons freshly squeezed lemon juice
  • 1½ tablespoons whole-egg mayonnaise
  • 1 cup fresh breadcrumbs
  • 1 teaspoon Worcestershire sauce
  • 2 hard boiled eggs
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh chives

Method

Step 1

Freeze the crab for 1 hour in refrigerator.

Step 2

Add water to a large pan and bring to a boil. Drop frozen crab in boiling water.

Step 3

Reduce the heat and simmer for 10-15 minutes until bright orange all over. Drain and cool.

Step 4

Twist the claws off the crab. Pull back the small flap on the underside of the crab and presse off the top shell.

Step 5

Scrape out any creamy brown meat and set aside. Wash and dry the top shell and set aside.

Step 6

Remove the intestines and grey feathery gills from the main body and discard. Scrape out any remaining creamy brown meat and add to the rest. Cut the crab in half and remove the white meat. Crack the claws and remove any meat. Set white crab meat aside.

Step 7

Finely chop the brown crab meat. In mixing bowl,combine chopped brown meat,lemon juice,mayonnaise,sauce and seasoning. Mix well.

Step 8

Press the egg yolks and whites separately through a sieve. Place the white crab meat on both the outside edges of the dry shell. Spoon the brown crab meat mixture into the center of the shell. Arrange the combined parsley and chives,sieved yolks and whites in rows over the crab meat. Serve dressed crab with bread,lemon wedges and extra mayonnaise.

Leave a Reply

Your email address will not be published. Required fields are marked *