Genoa Salami Rolls

2020-06-23
  • Yield: 3
  • Servings: 3
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

    388
  • Fat

    33 g
  • Saturated Fat

    3.9 g
  • Polyunsaturated Fat

    2.2 g
  • Cholesterol

    102 mg
  • Sodium

    1 826 mg
  • Potassium

    334 mg
  • Carbohydrate

    18.0 g
  • Fiber

    0 g
  • Sugars

    0,2 g
  • Protein

    21 g

Genoa salami rolls. Very easy and delicious appetizer. Ready in few minutes!

Ingredients

  • 6 slices Genoa salami
  • Boursin cheese
  • baby spinach or arugula leaves

Method

Step 1

Spread 1teaspoon Boursin cheese on Genoa salami. Arrange spinach or arugula leaf in the center.

Step 2

Roll Genoa salami up. Secure with toothpicks. Serve immediately.

genoa salami rolls
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