Hibiscus Margarita Cocktail
- Yield: 1 serving
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Ready In: 10m
Average Member Rating
(4.5 / 5)
2 People rated this recipe
Hibiscus margarita cocktail. Tequila-based mixed drink. Very delicious!
- 1¹⁄³ oz (40 ml) gold tequila
- 1/2 oz (15 ml) Cointreau
- 1/2 oz (15 ml) freshly squeezed lime juice
- 1 oz (30 ml) strong sweetened hibiscus tea,cooled
Rub a wedge of lime around the rim of Margarita glass. Dip it into a saucer of fine salt.
Combine all ingredients in shaker filled with ice. Shake well.
Strain into cocktail glass. Garnish hibiscus margarita cocktail with slice of lime.