Italian Coffee

  • Servings : 4
  • Prep Time : 5m
  • Cook Time : 10m
  • Ready In : 15m

Italian coffee.Very easy and delicious dessert.


  • 2 cups (500 ml) whipping cream
  • 2 oz (60g) Galliano liqueur
  • 4 cups (1L) French roast coffee


Step 1

In a mixing bowl,combine whipping cream and Galliano liqueur. Mix until firm and set aside

Step 2

Pour French roast coffee into 4,heat-proof wine glasses. Top with liqueur mixture.

I'm cooking chef since 1986. My..

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