Mango Cream Liqueur
- Cuisine: American
- Course: Cocktails
- Skill Level: Easy
-
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- Servings : 4
- Prep Time : 5m
- Cook Time : 5m
- Ready In : 10m
Average Member Rating
(5 / 5)
1people rated this recipe
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Mango cream liqueur. Vodka based mixed drink.Very easy to prepare.
Ingredients
- 1 cup cubed mango
- 1 cup (250 ml) vodka
- 1/2 cup (125 ml) whiskey
- 1/2 cup (125 ml) sweetened condensed milk
- 1/2 cup (125 ml) evaporated milk
- 1/2 cup (125 ml) two percent milk
Method
Step 1
Using blender,combine together mango,vodka and whiskey. Blend well.
Step 2
Add milk and blend again at low speed for 1 minute. Pour mango cream liqueur into cocktail glasses. Serve cool.
Comments (2)
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posted by Marlowe on January 8, 2013
How long will this Mango Liqueur keep?
posted by Cooking Chef on January 9, 2013
You can keep it for 1-2 days in regrigerator.