Mango Cream Liqueur

2012-09-22
  • Servings : 4
  • Prep Time : 5m
  • Cook Time : 5m
  • Ready In : 10m

Mango cream liqueur. Vodka based mixed drink.Very easy to prepare.

Ingredients

  • 1 cup cubed mango
  • 1 cup (250 ml) vodka
  • 1/2 cup (125 ml) whiskey
  • 1/2 cup (125 ml) sweetened condensed milk
  • 1/2 cup (125 ml) evaporated milk
  • 1/2 cup (125 ml) two percent milk

Method

Step 1

Using blender,combine together mango,vodka and whiskey. Blend well.

Step 2

Add milk and blend again at low speed for 1 minute. Pour mango cream liqueur into cocktail glasses. Serve cool.

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Comments (2)

  1. posted by Marlowe on January 8, 2013

    How long will this Mango Liqueur keep?

      Reply
    • posted by Cooking Chef on January 9, 2013

      You can keep it for 1-2 days in regrigerator.

        Reply

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