Maple Glazed Spicy Potato Wedges
- Cuisine: American
- Course: Appetizer, Side Dish
- Skill Level: Easy
-
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- Servings : 4
- Prep Time : 10m
- Cook Time : 30m
- Ready In : 40m
Average Member Rating
(5 / 5)
1people rated this recipe
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Maple glazed spicy potato wedges.Very simple to make with glorious flavors,these are perfect for vegans.
Ingredients
- 2 sweet potatoes,peeled and cut into wedges
- 2 tablespoons olive oil
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon smoked paprika
- 2 tablespoons maple syrup
Method
Step 1
Preheat oven to 400º F (199ºC).
Step 2
Brush each potato wedge with olive oil and cook in preheated oven for 20 minutes.
Step 3
In a small mixing bowl,combine cumin,coriander and smoked paprika. Mix well and set aside.
Step 4
Brush cooked potato wedges with maple syrup and sprinkle with spice mixture.
Step 5
Return to the oven and bake for additional 10 minutes. Serve maple glazed spicy potato wedges hot.
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