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Morning Mojito Cocktail Recipe

morning mojito cocktail recipe
  • Yield: 2 cocktail glasses
  • Servings: 2
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

    205

  • Fat

    0 g

  • Cholesterol

    0 mg

  • Sodium

    3.4 mg

  • Potassium

    50 mg

  • Carbohydrate

    29 g

  • Fiber

    1.2 g

  • Sugars

    26 g

  • Protein

    0.3 g

Morning Mojito cocktail recipe is a very popular, rum-based alcoholic mixed drink. Very easy, refreshing, and delicious. If you like rum-based cocktails, you may also like Daiquiri cocktail

Do you have a party and looking for easy appetizers, snacks, and refreshing drinks? We have a huge collection of great ideas for any party, just check it out!

Morning Mojito Cocktail Recipe

Ingredients

  • handful of mint leaves
  • 1 teaspoon sugar
  • freshly squeezed juice of 1 lime
  • 2 oz (60 ml) rum
  • splash of sparkling water

Method

Step 1

In a shaker, muddle mint leaves, sugar and lime juice. Add rum, and crushed ice.

Step 2

Shake well. Strain into cocktail glasses. Top with sparkling water. Serve immediately.

Recipe Type: Tags: , , , , , Ingredients: , , ,

Comments (5)

  1. posted by cristin on December 14, 2014

    Where does the white wine come in and is that the only liquid in this stew besides the canned tomatoes?

      Reply

    • posted by Slava Bond on December 14, 2014

      Sorry,what are you talking about?No white wine in this recipe.Explain please.Thank you very much.

        Reply

  2. posted by Tosh T on January 10, 2015

    Canned tomatoes???? Huh. Missed THAT in the recipe. However, your recipe is delicious without them!!

      Reply

  3. posted by Oliver Klimek on February 1, 2015

    Looks like that comment was posted to the wrong post by accident. But this looks delicious. One for the to-do-list!

      Reply

  4. posted by plasterers bristol on February 17, 2015

    Yum i love hazelnut, these sound delicious. Thanks for sharing.

    Simon

      Reply

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