Oven Baked Crusted Trout Fillets

oven baked crusted trout fillets
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 15m
  • Ready In: 25m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (4.5 / 5)

4.5 5 2
Rate this recipe

fork fork fork fork fork

2 People rated this recipe

Related Recipes:
  • Air fryer onion rings recipe. Learn how to cook crispy onion rings in an air fryer. Very easy and delicious appetizer. #airfryer #dinner #appetizers #healthy #crispy #onion

    Air Fryer Onion Rings Recipe

  • Air fryer baked potatoes recipe. Learn how to bake delicious potatoes with bacon and cheese in an air fryer. #airfryer #dinner #easy #potatoes

    Air Fryer Baked Potatoes Recipe

  • Air fryer cinnamon rolls recipe. Learn how to cook yummy cinnamon rolls in an air fryer. #airfryer #breakfast #cinnamon #rolls #desserts

    Air Fryer Cinnamon Rolls Recipe

  • Air fryer churros recipe. Learn how to cook easy and yummy dessert in an air fryer. Serve it with your favorite dip. #airfryer #desserts #churros #breakfast

    Air Fryer Churros Recipe

  • Air fryer breaded chicken breasts recipe. Learn how to cook crisp and juicy chicken in an air fryer.#airfryer #chicken #dinner #homemade

    Air Fryer Breaded Chicken Breasts Recipe

Oven baked crusted trout fillets.Herbed and crusted trout fillets baked in halogen (turbo) oven.

Ingredients

  • 1½ oz (45 g) white bread slices,crust removed
  • 1 garlic clove,peeled
  • 1 handful fresh flat-leaf parsley
  • 1 handful fresh basil leaves
  • 1/2 teaspoon paprika
  • finely grated zest of 1/2 lemon
  • freshly squeezed juice of 1/2 lemon
  • 2-3 tablespoons olive oil
  • 2 trout fillets (with skin on)
  • 1 cup (250 ml) creme fraiche
  • 1 tablespoon horseradish sauce
  • 1 tablespoon fresh flat leaf parsley,chopped
  • salt and freshly ground black pepper
  • lemon wedges,to serve

Method

Step 1

Place bread slices in a food processor and process well. Add garlic,parsley and basil and process again.

Step 2

Transfer processed mixture to a bowl. Stir in the paprika,seasoning,lemon zest and juice and 1 tablespoon of the olive oil

Step 3

Line a round baking dish with aluminum foil and secure around the edge. Lightly oil the aluminum foil.

Step 4

Place the trout fillets on the prepared tray and drizzle over remaining olive oil. Place the low grilling rack in the turbo oven. Set halogen oven temperature to 392°F (200°C).

Step 5

Meanwhile,in a mixing bowl,combine creme fraiche,horseradish and chopped parsley. Mix well and set aside.

Step 6

Cook the trout fillets for 8-12 minutes,until the fish fillets are cooked through. Serve oven baked crusted trout fillets on warmed plates with lemon wedges and horseradish dressing.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.