Oven Baked Pineapple Spareribs2020-10-07
- Servings: 4
- Prep Time: 10m
- Cook Time: 50m
- Ready In: 60m
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- 1/2 cup (125 ml) pineapple juice
- 1/2 cup (125 ml) corn syrup
- 2 tablespoons soy sauce
- 1/2 teaspoon salt
- 3 pounds (1.44kg) small pork spareribs
In a deep bowl,combine pineapple juice,corn syrup,soy sauce and salt. Add spareribs and marinate for 1 hour,turning occasionally.
Preheat oven to 400°F (205°C).
Bake until meat is tender(approximately 1 hour). Turn over a few times during cooking process and baste with marinade.
Serve oven baked pineapple spareribs hot.