Oven Cooked Meatballs Recipe

2012-11-17
  • Yield : 2 serving plates
  • Servings : 2
  • Prep Time : 10m
  • Cook Time : 60m
  • Ready In : 1:10 h

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Nutritional Info

This information is per serving.

  • Calories

    240
  • Fat

    19 g
  • Saturated Fat

    7 g
  • Cholesterol

    55 mg
  • Sodium

    400 mg
  • Potassium

    0 mg
  • Carbohydrate

    6 g
  • Fiber

    0.5 g
  • Sugars

    2 g
  • Protein

    13 g

Oven cooked meatballs recipe. Beef and pork meatballs cooked in a halogen (turbo) oven. Very easy and delicious! Are you looking for more delicious recipes cooked in a turbo oven? We have a huge collection of them, please check them out-Turbo Oven Recipes

Oven Cooked Meatballs Recipe

Ingredients

  • 1/2 pound (240 g) extra-lean ground pork
  • 1/2 pound (240 g) ground beef
  • 1 large onion, peeled, finely chopped
  • 2 cups (500 ml) homemade beef broth
  • 1 tablespoon vegetable oil
  • 1 large egg, lightly beaten
  • 2 bay leaves
  • 8-10 pieces of fragrant pepper
  • salt and freshly ground black pepper

Method

Step 1

Combine together ground beef and ground pork in mixing bowl. Mix well. Add egg, salt, and black pepper to taste. Wet your hands in the water. Roll meat mixture into a balls

Step 2

Preheat vegetable oil in a large nonstick skillet. Cook meatballs until browned.

Step 3

Arrange cooked meatballs in ceramic pots. Pour over beef broth to cover meatballs. Add fragrant pepper and bay leaves. Put in turbo oven

Step 4

Cover and cook for 1 hour at 480°F (250°C) Sprinkle the oven cooked meatballs with fresh herbs.

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