Oven Cooked Meatballs Recipe

oven cooked meatballs
  • Yield: 2
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 60m
  • Ready In: 1:10 h

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Nutritional Info

This information is per serving.

  • Calories

    240
  • Fat

    19 g
  • Saturated Fat

    7 g
  • Cholesterol

    55 mg
  • Sodium

    400 mg
  • Potassium

    0 mg
  • Carbohydrate

    6 g
  • Fiber

    0.5 g
  • Sugars

    2 g
  • Protein

    13 g

Oven cooked meatballs recipe. Beef and pork meatballs cooked in a halogen (turbo) oven. Very easy and delicious! Are you looking for more delicious recipes cooked in a turbo oven? We have a huge collection of them, please check them out-Turbo Oven Recipes

Oven Cooked Meatballs Recipe

Ingredients

  • 1/2 pound (240 g) extra-lean ground pork
  • 1/2 pound (240 g) ground beef
  • 1 large onion, peeled, finely chopped
  • 2 cups (500 ml) homemade beef broth
  • 1 tablespoon vegetable oil
  • 1 large egg, lightly beaten
  • 2 bay leaves
  • 8-10 pieces of fragrant pepper
  • salt and freshly ground black pepper

Method

Step 1

Combine ground beef and ground pork in mixing bowl. Mix well. Add egg, salt, and black pepper to taste. Wet your hands in the water. Roll meat mixture into balls

Step 2

Preheat vegetable oil in a large nonstick skillet. Cook meatballs until browned.

Step 3

Arrange cooked meatballs in ceramic pots. Pour over beef broth to cover meatballs. Add fragrant pepper and bay leaves. Put in turbo oven

Step 4

Cover and cook for 1 hour at 480° F (250° C) Sprinkle the oven cooked meatballs with fresh herbs.

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