Oven Poached Salmon Parcels

2020-03-31
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 25m
  • Ready In: 35m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Air fryer beef burgers. Air frying is a healthier, tastier, and easier alternative to deep-frying. These beef burgers are seasoned with salt and pepper, then cooked to perfection in an air fryer. #airfryer #recipes #beef #burgers #dinner #homemade #food

    Air Fryer Beef Burgers

  • This apple crisp is cooked in a slow cooker, which means there's no need to spend time stirring or tending the dish. The house smells amazing while the apples turn into a luscious caramelized mixture. #slowcooker #crockpot #recipes #homemade #apples #desserts #breakfast

    Slow Cooker Apple Crtisp

  • No boil slow cooker mashed potatoes. These mashed potatoes are delicious. They're a little different than you might be used to, as they are cooked in the crockpot and not boiled on the stovetop. #slowcooker #crockpot #vegetarian #healthy #easy #homemade #recipes #potatoes

    No Boil Slow Cooker Mashed Potatoes

  • Slow cooker jacket potatoes with chicken and broccoli. This is a recipe for a slow cooker jacket potatoes with chicken and broccoli. #slowcooker #crockpot #dinner #chicken #potatoes #broccoli #recipes #homemade

    Slow Cooker Jacket Potatoes with Chicken and Broccoli

  • Slow cooker jacket potatoes, it's a winter's day in a pot. Forget the greasy takeaway, forget the bother of mashing and baking. The slow cooker does all the work for you. #slowcooker #crockpot #potatoes #recipes #easy #vegetarian #vegan #homemade

    Slow Cooker Jacket Potatoes

Print Friendly, PDF & Email

Oven poached salmon parcels.Salmon fillets cooked in halogen (turbo) oven. Very tasty!

Ingredients

  • 1/4 cup butter
  • 1 tablespoon green peppercorns in brine,drained and chopped
  • 2 teaspoons dill,chopped
  • 1 cucumber,thinly sliced
  • 2 salmon fillets,skin on
  • finely grated zest and freshly squeezed juice of 1 lime
  • salt & freshly ground black pepper to taste

Method

Step 1

Cut 2 baking parchments squares,12-inch (30 cm) each. Slightly grease the paper with a butter.

Step 2

Put remaining butter in a glass bowl. Beat until pale and fluffy.

Step 3

Mix in the peppercorns and chopped dill. Transfer to a small sheet of baking parchment and shape into a roll. Wrap the parchment around the butter and twist the ends. Refrigerate for 20-25 minutes.

Step 4

Put the low grilling rack in the turbo oven. Set halogen oven temperature to 392°F (200°C)

Step 5

Arrange 2 lines of sliced cucumber along the center of each sheet of baking parchment.little longer than salmon fillets. Put the salmon fillet on top of each and season with salt and black pepper. Slice refrigerated butter into six slices. Place three on top of each salmon fillet. Sprinkle over lime juice and zest.

Step 6

Lift up the opposite sides of the parchment and fold together. Seal the ends and place on a round baking tray,spaced apart. Cook in turbo oven,for 15- 20 minutes,until salmon is tender. Serve oven poached salmon immediately on warmed serving plates.

Leave a Reply

Your email address will not be published. Required fields are marked *