Oven Roasted Turkey
2020-10-22- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner
- Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 2:30 h
- Ready In: 2:40 h
Average Member Rating
(4.5 / 5)
2 People rated this recipe
Related Recipes:
Oven roasted turkey. Whole turkey baked in halogen (turbo) oven.
Ingredients
- 1 whole turkey 8 pounds(4 kg)
- 1/4 cup (60 ml) melted butter
- salt and freshly ground black pepper
Method
Step 1
Wash well turkey,pat dry. Remove and discard organs and fat. Set turkey aside.
Step 2
Preheat turbo oven to 460°F(240°C). Arrange turkey directly on wire rack. Cook for 2½ hours.
Step 3
Bast turkey at 20 minutes intervals with melted butter. Add salt and pepper to taste. If turkey becomes to brown,cover with foil secured with toothpicks. Serve oven roasted turkey with fresh vegetables.