Poached Eggs

poached eggs
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 15m
  • Ready In: 25m

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Poached eggs. Very easy and popular eggs recipe.

Ingredients

  • 2 large hard boiled eggs,peeled and chopped
  • 1/2 oz (15 g) butter
  • grated cheese(Parmesan or Cheddar)
  • 2 slices white bread
  • lettuce leaves for garnish


Method

Step 1

Heat butter in a large nonstick skillet. Add bread and fry until lightly browned from both sides. Drain fried bread,reserving cooking liquid.

Step 2

On fried bread,layer evenly chopped eggs and grated cheese. Pour over reserving butter.

Step 3

Preheat oven to 400°F(205°C). Place fried bread in preheated oven and cook for 6-8 minutes,until cheese is melted. Remove poached eggs from the oven and set aside.

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