Pressure Cooker Drunken Clams

2020-05-17
pressure cooker drunken clams
  • Yield: 4
  • Servings: 4-6
  • Prep Time: 10m
  • Cook Time: 4m
  • Ready In: 14m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 3
Rate this recipe

fork fork fork fork fork

3 People rated this recipe

Related Recipes:
  • Air fryer crab cakes with remoulade sauce. These crab cakes are so easy to make and perfectly crispy. The remoulade sauce is creamy and spicy with a hint of lemon. #airfryer #dinner #crab #cakes #recipes #homemade #healthy #delicious

    Air Fryer Crab Cakes with Remoulade Sauce

  • Instant pot lasagna soup recipe. This is a simple and easy twist on beef lasagna soup. #instantpot #pressurecooker #soups #dinner #homemade #easy #yummy #delicious #lasagna #lasagne

    Instant Pot Lasagna Soup Recipe

  • Instant pot teriyaki shrimp recipe. This is a delicious and quick teriyaki shrimp recipe that can be prepared in less than 30 minutes. #pressurecooker #instantpot #shrimp #seafood #asian 3teriyaki #dinner #homemade #recipes #yummy

    Instant Pot Teriyaki Shrimp Recipe

  • Air fryer pierogies recipe. Pierogies are one of the most popular foods in Eastern Europe. These small, dumpling-like pockets are typically stuffed with mashed potatoes and cheese and fried in oil. Air fryer pierogies make a healthier alternative to the traditional deep-fried version. #airfryer #dinner #recipes #homemade #easy #pierogies #delicious #yummy

    Air Fryer Pierogies Recipe

  • Instant pot honey-garlic chicken drumsticks. Change up your weeknight dinner routine with this easy and delicious Instant Pot recipe. Get tender, juicy chicken drumsticks in just 30 minutes! #instantpot #pressurecooker #chicken #dinner #homemade #recipes #chickendrumsticks

    Instant Pot Honey-Garlic Chicken Drumsticks

Nutritional Info

This information is per serving.

  • Calories

    105.9
  • Fat

    3.8 g
  • Saturated Fat

    1.7 g
  • Polyunsaturated Fat

    0.5 g
  • Cholesterol

    23.8 mg
  • Sodium

    99.2 mg
  • Potassium

    181.7 mg
  • Carbohydrate

    10.2 g
  • Fiber

    0.4 g
  • Sugars

    0.1 g
  • Protein

    4.6 g
Print Friendly, PDF & Email

Pressure cooker drunken clams. Clams steamed in a beer-based broth with fresh basil and cooked in a pressure cooker. Very easy and delicious! More Pressure Cooker Recipes

Pressure Cooker Drunken Clams

Ingredients

  • 1/4 cup (60 ml) olive oil
  • 2 cloves garlic, peeled and minced
  • 1/4 cup finely chopped fresh basil
  • 2 cups (500 ml) pale ale
  • 1 cup (250 ml) water
  • 1/2 cup (125 ml) chicken broth
  • 1/4 cup (60 ml) dry white wine
  • 3 pounds (1.44 kg) fresh clams, scrabbed
  • 2 tablespoons freshly squeezed lemon juice

Method

Step 1

Heat the olive oil in the pressure cooker turned to the sauté mode. Add minced garlic and cook, stirring, until fragrant, for about 2 minutes. Stir in chopped fresh basil. Add water, beer, chicken broth, wine, and lemon juice. Bring mixture to a boil. Boil for 1 minute.

Step 2

Arrange a trivet and steamer basket in the pressure cooker. Place clams in the basket. Close the pot and lock the lid. Set the machine to cook at high pressure. Set the timer to cook for 6 minutes.

Step 3

Using the Quick Release method, bring pressure to normal. Carefully open pressure cooker. Discard any clams that have not opened.

Step 4

Using tongs, transfer cooked clams to a serving bowl. Pour cooking liquid over. Serve immediately.

Leave a Reply

Your email address will not be published.

An Honest Review of the 5 Best Inst...
An Honest Review of the 5 Best Instant Pot Pressure Cooker
Share via
Send this to a friend