Slow Cooker Cheesy Chicken Chowder

2020-07-26
  • Yield: 4 servings
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 5:00 h
  • Ready In: 5:10 h

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Nutritional Info

This information is per serving.

  • Calories

    278.5
  • Carbohydrates

    28.5 g
  • Cholesterol

    59.2 mg
  • Fat

    3.0 g
  • Fiber

    5.4 g
  • Protein

    35.5 g
  • Saturated Fat

    0.7 g
  • Serving Size

    1
  • Sodium

    603.5 mg
  • Sugar

    4.9 g
  • Trans Fat

    0.4 g
  • Unsaturated Fat

    0.6 g
  • Potassium

    609.7 mg

Slow cooker cheesy chicken chowder. Delicious chowder with chicken, cheese, and vegetables cooked in a slow cooker.

Slow Cooker Cheesy Chicken Chowder

Ingredients

  • 1 ½ cups (370 ml) low-sodium fat-free chicken broth
  • 2 cans (17 oz (510 ml) )) cream-style corn
  • 1 pound (480 g) boneless and skinless chicken breasts,cubed
  • 1/2 cup finely chopped yellow onion
  • 1 ½ cups (370 ml) 2% reduced-fat milk
  • 2 tablespoons cornstarch
  • 1 ½ cups shredded,reduced-fat pepper-jack cheese
  • salt and coarsely ground black pepper to taste

Method

Step 1

In a slow cooker, combine chicken broth, corn, cubed chicken breasts, and onion. Mix well.

Step 2

Cover slow cooker and cook on high-heat setting for 4-5 hours.

Step 3

Stir in combined milk and cornstarch, stirring 2-3 minutes. Add cheese and stir well until melted. Season to taste with salt and black pepper.

Step 4

Turn off slow cooker. Ladle soup into soup bowls and serve immediately.

slow cooker cheesy chicken chowder

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