Slow Cooker Chicken Breasts in Mushroom Gravy

2020-06-10
  • Yield: 4 servings
  • Servings: 4
  • Prep Time: 15m
  • Cook Time: 4:15 h
  • Ready In: 4:30 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (3.4 / 5)

3.4 5 5
Rate this recipe

fork fork fork fork fork

5 People rated this recipe

Related Recipes:
  • Slow cooker classic rouladen recipe. This beginner-friendly rouladen recipe is easy to prepare and perfect for a comforting dinner. #slowcooker #crockpot #rouladen #dinner #homemade #recipes #beef

    Slow Cooker Classic Rouladen Recipe

  • Air fryer baked mussels recipe. This recipe is made using an air fryer to cook the mussels. The best part is that you don't have to worry about them sticking to the bottom of the pan. #airfryer #baked #mussels #healthy #easy #dinner #homemade #recipes

    Air Fryer Baked Mussels Recipe

  • Slow cooker Indian butter chicken recipe. Indian butter chicken recipe - A delicious and easy-to-make Indian dish that will be a hit with family and friends. #slowcooker #crockpot #indian #chicken #healthy #easy #homemade #recipes #creamy

    Slow Cooker Indian Butter Chicken Recipe

  • Air fryer roasted lemony fish fillets. It might seem like a simple kitchen hack, but the air fryer is the best way to roast fish. It's safer than using a deep fryer, and it creates less grease. #airfryer #dinner #homemade #roasted #fish #fillets #easy #healthy #delicious

    Air Fryer Roasted Lemony Fish Fillets

  • Air fryer stuffed chicken breasts recipe. Get the crisp, golden-brown chicken and enjoy the simple, healthy recipe that's perfect for a weeknight meal. #airfryer #chicken #stuffed #homemade #lunch #dinner #delicious #easy #healthy

    Air Fryer Stuffed Chicken Breasts Recipe

Nutritional Info

This information is per serving.

  • Calories

    292.6
  • Fat

    9.1 g
  • Saturated Fat

    2.4 g
  • Polyunsaturated Fat

    0.9 g
  • Cholesterol

    74.4 mg
  • Sodium

    1.224.9 mg
  • Potassium

    592.4 mg
  • Carbohydrate

    17.2 g
  • Fiber

    2.5 g
  • Sugars

    1.3 g
  • Protein

    31.6 g
Print Friendly, PDF & Email

Slow cooker chicken breasts in mushroom gravy. Chicken breasts with delicious mushroom gravy cooked in a slow cooker. Very easy and delicious! Are you looking for more easy and delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Chicken Breasts in Mushroom Gravy

Ingredients

  • 4 large chicken breasts, boned and skinned,cut lengthwise into thin cutlets
  • olive oil
  • 8 oz (240 g) cremini mushrooms, sliced
  • 1/4 teaspoon fresh thyme
  • 1/4 cup (60 g) unsalted melted butter
  • 1/3 cup (80g) all-purpose flour
  • 2 cups (500 ml) chicken broth
  • garlic powder
  • salt and freshly ground black pepper to taste
  • chopped green onions

Method

Step 1

Season both sides of chicken cutlets with salt, black pepper, and garlic powder. Set aside.

Step 2

In a large nonstick skillet, heat olive oil over medium-high heat. Working in batches, add seasoned chicken cutlets to hot oil and sear on both sides. Remove seared chicken cutlets from the skillet and set aside.

Step 3

Reduce heat to medium and add sliced mushrooms, melted butter, and thyme. Season with salt and pepper and sauté, stirring, for 3-4 minutes. Stir in all-purpose flour and cook for a further 2 minutes. Gently pour chicken broth to mushroom mixture. Stir well and cook for an additional 5 minutes or until gravy is thickened and smooth.

Step 4

Place seared chicken cutlets in the slow cooker. Pour mushroom gravy over the meat. Cover slow cooker and cook on low-heat setting for 4 hours.

Step 5

Remove cooked chicken from the slow cooker. Transfer to a serving platter. Pour over mushroom gravy, then sprinkle with chopped green onions. Serve immediately.

Leave a Reply

Your email address will not be published.

 
Send this to a friend