Slow Cooker Creamy Potatoes Recipe
2018-06-29- Cuisine: American
- Course: Side Dish
- Skill Level: Easy
-
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- Yield : 4 serving plates
- Servings : 4
- Prep Time : 10m
- Cook Time : 8:00 h
- Ready In : 8:10 h
Average Member Rating
(5 / 5)
1 people rated this recipe
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Nutritional Info
This information is per serving.
Calories
202Protein
7.5 gCarbohydrate
31.7 gFat
5.1 gCholesterol
8.5 mgSodium
259 mg
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Grilled Chicken Wings Tai-Pan
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Grilled chicken wings Tai-Pan. Spicy chicken wings grilled over charcoal or gas grill. Very delicious!
Ingredients
- 4 tablespoons ginger
- 2 tablespoons soy sauce
- 1 sweet red pepper,puréed
- 1/4 cup (60 ml) freshly squeezed lemon juice
- 1 teaspoon Tabasco sauce
- 1/4 teaspoon thyme
- 1 teaspoon mint
- 1/2 cup (125 ml) olive oil
- 1 tablespoon wine vinegar
- 2 pounds (960g) chicken wings
- salt and freshly ground black pepper to taste
Method
Step 1
In a large cooking bowl combine together all marinade ingredients. Add chicken wings,cover and marinate for 8 hours.
Step 2
Preheat your gas or charcoal grill. Drain chicken wings and cook over barbecue. Baste chicken wings with marinade during cooking. Season grilled chicken wings with salt and pepper before serving.
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