Slow Cooker Triple Chocolate Dessert Recipe

2019-10-11

Cuisine: American
Course: Breakfast, Dessert
Skill Level: Beginner
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slow cooker triple chocolate dessert recipe

Yield : 36 pieces
Servings : 36
Prep Time : 10m
Cook Time : 2:00 h
Ready In : 2:10 h

Slava Bond

I'm cooking chef since 1986. My..

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Nutritional Info

This information is per serving.

Calories
360
Fat
15 g
Saturated fat
7 g
Cholesterol
25 mg
Sodium
190 mg
Potassium
0 mg
Carbohydrate
56 g
Fiber
2 g
Sugars
45 g
Protein
3 g

Slow cooker triple chocolate dessert recipe. A very easy and simple chocolate dessert cooked in 4½-quart (4½ L) slow cooker. Looking for more delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Triple Chocolate Dessert Recipe

Ingredients

2 pounds (960 g) white almond bark, broken into pieces
4 oz (120 g) German chocolate, broken into pieces
12 oz (360 g) package semisweet chocolate chips
3 cups toasted pecans, coarsely chopped

Method

Step 1

In a 4½-quart (4½ L0 slow cooker, place almond bark, chocolate, and chocolate chips. Cover the pot and cook on high-heat setting for 1 hour (do not stir).

Step 2

Reduce heat to low. Cook for a further 1 hour, stirring every 15 minutes, then stir in chopped nuts.

Step 3

Turn off the slow cooker and open the lid. Drop the chocolate mixture by tablespoons onto a baking sheet covered with waxed paper. Allow cooling completely.