The Best Garlic Soup Mix Recipe
2020-12-22- Cuisine: American
- Course: Main Dish, Soup
- Skill Level: Easy
-
Add to favorites
- Yield: 4 serving bowls
- Servings: 4
- Prep Time: 10m
- Cook Time: 2:00 h
- Ready In: 2:10 h
Average Member Rating
(5 / 5)
1 People rated this recipe
Related Recipes:
-
Slow Cooker Mongolian Chicken
-
Air Fryer Bacon-Wrapped Meatballs
-
Slow Cooker Braised Lamb Shanks
-
Slow Cooker Irish Beef Stew
-
Slow Cooker London Particular Soup
Nutritional Info
This information is per serving.
-
Calories
137.1 -
Fat
8.3 g -
Saturated Fat
1.2 g -
Polyunsaturated Fat
0.6 g -
Cholesterol
0 mg -
Sodium
749.6 mg -
Potassium
75.4 mg -
Carbohydrate
12.7 g -
Fiber
1.1 g -
Sugars
1.2 g -
Protein
3.5 g
The best garlic soup mix recipe. This is a very easy and elegant soup recipe. Serve it with toasted croutons or sliced wild mushrooms. Looking for more easy and healthy soup recipes? We have a huge collection of them, please check it out-Soup Recipes
The Best Garlic Soup Mix Recipe
Ingredients
- 4 cups (1 L) chicken broth
- 1/2 cup (125 ml) dry white wine
- 12 garlic cloves, peeled
- 2 yellow onions, peeled and quartered
- 1 rib celery, quartered
- water
- 1/4 cup (60 ml) dry sherry
Method
Step 1
In a large saucepan, combine all ingredients, except the water and dry sherry. Mix well, then bring to a boil, uncovered, over high heat.
Step 2
Reduce the heat to medium-low, cover the pan, and simmer for 2 hours. Check the pan occasionally, adding water to the soup, if needed.
Step 3
Remove the pan from the heat. Set aside. Puree the soup in a blender or food processor, then return it to the pan, stir in dry sherry. Reheat the soup before serving.
Step 4
Ladle into soup bowls. Serve with toasted croutons. Enjoy!
