Tropical Butterfly Cocktail


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    Tropical butterfly cocktail. Gin based alcoholic mixed drink.


    • 1 oz (30 ml) gin
    • 1 oz (30 ml) granadilla juice
    • 1/2 oz (15 ml) sugar syrup
    • 1/2 oz (15 ml) freshly squeezed lemon juice
    • 1²⁄³ oz( 50 ml) pear puree(recipe follows)
    • 3 fresh strawberries,hulled and halved
    • For Pear Puree:
    • 1-2 ripe pears,peeled,cored and sliced
    • 1 oz (30 ml) sugar syrup
    • 1 tablespoon lemon juice


    Step 1

    In a shaker filled with cubed ice,combine strawberries and sugar syrup. Shake well and add remaining ingredients.

    Step 2

    Shake well until outside of shaker is well frosted. Strain into highball filled with crushed ice.

    Step 3

    Garnish tropical butterfly cocktail with slices of fresh pear and strawberry.

    Step 4

    Pear Puree: In a blender,combine pears,sugar syrup and lemon juice. Blend until smooth.

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