Tropical Spice Cocktail

2013-06-23
  • Servings : 1
  • Prep Time : 5m
  • Cook Time : 5m
  • Ready In : 10m

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Tropical spice cocktail.Rum based alcoholic mixed drink.

Ingredients

  • 1¹⁄³ oz (40 ml) spiced rum
  • 2/3 oz (20 ml) triple sec/Cointreau
  • 1¹⁄³ oz (40 ml) freshly squeezed orange juice
  • 1¹⁄³ oz (40 ml) papaya juice
  • 2/3 oz (20 ml) freshly squeezed lime juice

Method

Step 1

In a shaker with ice,combine all ingredients. Shake well and strain into highball filled with ice.

Step 2

Garnish tropical spice cocktail with a slice of lemon,a slice of lime and cherry in the middle o a cocktail stick across the glass. Serve with a straw.

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