Walnut-Dusted Cheese Balls

2013-11-08
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 15m
  • Ready In : 25m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1people rated this recipe

Related Recipes:
  • the best slow cooker borscht recipe

    The Best Slow Cooker Borscht Recipe

  • slow cooker scalloped potatoes recipe

    Slow Cooker Scalloped Potatoes Recipe

  • slow cooker easy tortilla soup recipe

    Slow Cooker Easy Tortilla Soup Recipe

  • slow cooker potato corn chowder recipe

    Slow Cooker Potato Corn Chowder Recipe

  • creamy eggnog cinnamon martini recipe

    Creamy Eggnog Cinnamon Martini Recipe

Walnut-dusted cheese balls.Very easy and delicious appetizer.

Ingredients

  • 4 oz (120 g) mascarpone cheese
  • 4 oz (120 g) Gorgonzola cheese
  • 1 tablespoon minced red onion
  • 1 clove garlic,peeled and chopped
  • 1/2 cup finely chopped walnuts

Method

Step 1

In a food processor,process all ingredients,except walnuts,until smoothly blended.

Step 2

Transfer mixture to cutting board and shape into 4 balls,about 1½ -inches(4 cm) in diameter. Spread walnuts on a work surface.

Step 3

Roll balls until well covered. Set aside and chill for 3 hours,until nicely firm.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.