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West Indian Colada Cocktail

2022-03-26
  • Yield: 1
  • Servings: 1
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

    230
  • Carbohydrates

    0 g
  • Cholesterol

    0 mg
  • Fat

    2 g
  • Fiber

    1 g
  • Protein

    0 g
  • Saturated Fat

    0 g
  • Serving Size

    1
  • Sodium

    15 mg
  • Sugar

    48 g
  • Unsaturated Fat

    0 g
  • Potassium

    6 mg
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West Indian colada cocktail. Rum-based alcoholic mixed drink. Easy, refreshing, and tasty! Looking for more cocktails for your home party? We have them, please check out-Party

Whether you’re looking for a tropical escape or simply a good time, you’ve come to the right place. The West Indian colada cocktail is here to be your ultimate summer bevy. A rum-based alcoholic mixed drink, this cocktail is the perfect way to turn up the heat in the summer months.

This delicious concoction hails from the Caribbean, where it was first created centuries ago as a way to celebrate special occasions. The combination of rum, coconut milk, pineapple juice, and lime creates a heavenly flavor that perfectly encapsulates the spirit of the islands. Plus, the vibrant colors of the drink add a touch of aesthetic beauty that makes it a must for any summer gathering.

But this isn’t just an ordinary cocktail; it’s a cultural experience. From the tastes and aromas of the Caribbean to the joyous feeling of camaraderie that comes with sharing a drink with friends, this refreshing drink will transport you to a world of endless summer fun.

If you’re looking for an easy way to elevate your summer celebrations, the Indian colada cocktail is the answer. It’s easy to make, endlessly customizable, and always a crowd favorite. So grab your ingredients, get to mixing, and let the good times roll!

West Indian Colada Cocktail

Ingredients

  • 1²⁄³ oz (50 ml) white rum
  • 2/3 oz (20 ml) coconut rum
  • 2 oz (20 ml) pineapple juice
  • half fresh papaya, peeled and diced
  • 2/3 oz (20 ml) coconut cream
  • 1 oz (10 ml) heavy (double) cream

Method

Step 1

In a blender, combine all ingredients. Blend well.

Step 2

Pour the rum mixture into a cocktail. Garnish with a fresh pineapple wedge and maraschino cherry.

Step 3

Serve immediately.

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