Quick and Easy Vegetarian Pizza

  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 45m
  • Ready In : 55m

Quick and easy vegetarian pizza. Delicious vegetarian pizza baked in oven.Very easy!


  • 1 tablespoon plus 1 teaspoon olive oil
  • 1 garlic clove,peeled and minced
  • 1/2 cup fresh spinach
  • 1 package refrigerated ready-to-bake pizza crust dough(10 ounces)
  • 5¼ oz (160 g) part-skim mozzarella cheese,shredded
  • 2 teaspoons grated Parmesan cheese
  • 1 teaspoon chopped fresh parsley
  • 1/8 teaspoon oregano leaves
  • 3/4 cup part-skim ricotta cheese
  • 2 teaspoons Italian dreesing


Step 1

Preheat oven to 400°F (200 C).

Step 2

In small saucepan,heat oil. Add garlic and cook over medium heat,stirring frequently,until golden,about 1 min,set aside.

Step 3

Spray 12-inch round pizza pan with nonstick cooking spray;fit pizza crust dough into pan. Using a pastry brush,brush garlic-oil mixture evenly over dough,leaving ½ inch of outer edge of dough uncovered. Sprinkle oiled surface of dough with mozzarella cheese. Bake for 10 min.

Step 4

In small bowl,combine Parmesan cheese,parsley, spinach,Italian dressing,and oregano. Remove pizza from oven and drop ricotta cheese by 8 rounded tablespoons in a circular pattern onto pizza. Sprinkle pizza with Parmesan cheese mixture.

Step 5

Return to oven and bake until cheese is melted,10-15 min. Cut into 8 equal slices.

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