Slow Cooker Chicken Ala King

2017-03-08
  • Servings : 8-10
  • Prep Time : 10m
  • Cook Time : 7:00 h
  • Ready In : 7:10 h

Slow cooker chicken ala king. Boneless and skinless chicken with creamy chicken soup,mushrooms and dry white wine cooked in slow cooker. Serve slow cooker chicken ala king  over cooked rice.

Ingredients

  • 4 cups chopped skinless and boneless chicken
  • 2 (10 ¾ oz (325 ml) each) cans low-fat cream of chicken soup
  • 3/4 cup chopped green sweet peppper
  • 3/4 cup chopped celery
  • 2/3 cup (160 ml) evaporated milk
  • 1/2 cup bottled roasted red sweet peppers,drained and chopped
  • 1/2 cup chopped yellow onion
  • 3 tablespoons dry white wine
  • 1 teaspoon dried basel,crushed
  • 1/2 teaspoon freshly ground black pepper
  • 10 oz (300 ml) can frozen peas,thawed

Method

Step 1

In a slow cooker,combine all ingredients,except frozen peas. Stir well.

Step 2

Cover slow cooker and cook on low-heat setting for 6-7 hours.

Step 3

Turn off slow cooker. Gently stir in thawed peas. Cover and let stand for 10 minutes. Serve over cooked rice.

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