Antipasto Kabobs

2020-05-18
  • Yield: 40 appetizers
  • Servings: 20
  • Prep Time: 15m
  • Cook Time: 20m
  • Ready In: 35m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 2
Rate this recipe

fork fork fork fork fork

2 People rated this recipe

Related Recipes:
  • Air fryer cherry empanadas.Imagine sinking your teeth into a warm, crispy empanada bursting with sweet, tangy cherry filling. Now imagine creating this culinary masterpiece without the guilt of deep-frying. #airfryer #recipes #healthy #desserts #party

    Air Fryer Cherry Empanadas

  • Spaghetti in a crock pot. In today's fast-paced world where the need for time-efficient but delicious meal ideas reigns supreme, the concept of cooking spaghetti in a crock pot can be a game changer. This essay aims to demystify the art of utilizing the ubiquitous crock pot, a versatile kitchen tool, to whip up a scrumptious batch of spaghetti. 3slowcooker #crockpot #dinner #recipes #food #spaghetti #pasta #sausages

    Spaghetti in a Crock Pot

  • njoy this flavor-packed slow cooker creamy chicken tortellini soup without the hassle. #SlowCookerSoup #CreamyChickenTortellini #CrockpotCooking #CozyMeals #PinterestRecipes

    Slow Cooker Creamy Chicken Tortellini Soup

  • Slow cooker sausage gnocchi soup recipe. A very easy and hearty Italian soup cooked in a slow cooker. #slowcooker #crockpot #soup #dinner #italian #gnocchi #sausage

    Slow Cooker Sausage Gnocchi Soup Recipe

  • Slow cooker Italian meatballs recipe. Meatballs cooked in a slow cooker and served with delicious Italian marinara sauce. #slowcooker #crockpot #dinner #meatballs #italian #recipes

    Slow Cooker Italian Meatballs Recipe

Print Friendly, PDF & Email

Antipasto kabobs is an excellent Italian appetizer. Yummy!!!

Ingredients

  • 1 package( 9 oz(270 g)) cheese tortellini,cooked
  • 40 pimiento-stuffed green olives
  • 40 large pitted ripe black olives
  • 3/4 cup(180 g) Italian salad dressing
  • 40 thin slices pepperoni
  • 20 thin slices salami,cut into halves

Method

Step 1

Drain cooked tortellini and rinse under cold water.

Step 2

In a resealable plastic bag,combine cooked tortellini,olives and Italian salad dressing. Seal and refrigerate overnight.

Step 3

Drain and discard dressing. Onto each short skewer,thread a stuffed green olive,pepperoni,tortellini,salami and black olive.

Step 4

Serve antipasto kabobs immediately.

Translate »